4 servings

Creamy Mushroom Spinach Gnocchi

Name: Creamy Mushroom Spinach Gnocchi
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 8 ounce mushrooms cremini; salt and pepper; 16 ounces potato gnocchi; 0.5 cup chicken broth; 1 cup heavy cream; 0.5 teaspoon garlic powder; 1 teaspoon Italian seasoning; 0.5 teaspoon smoked paprika; 4 ounce fresh spinach; 0.25 teaspoon salt; coarsely ground black pepper; red pepper flakes; 1 tablespoon or more bacon

Prep 5 min

Cook 15 min

4 servings

440 kcal

4 servings

Source: theyummybowl.com

This delicious Creamy Mushroom Spinach Gnocchi is an easy-to-make dish that combines gnocchi with rich, creamy mushroom sauce and fresh spinach for a satisfying meal.

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olive oil((For: Cook the Mushrooms))1 tablespoon
mushrooms cremini(chopped (For: Cook the Mushrooms))8 ounce
salt and pepper(to taste (For: Cook the Mushrooms))
potato gnocchi((For: Make the Creamy Sauce))16 ounces
chicken broth(or vegetable (For: Make the Creamy Sauce))0.5 cup
heavy cream((For: Make the Creamy Sauce))1 cup
garlic powder((For: Cook the Mushrooms))0.5 teaspoon
Italian seasoning(or Herbs from Provence (For: Cook the Mushrooms))1 teaspoon
smoked paprika(or more (For: Cook the Mushrooms))0.5 teaspoon
fresh spinach((For: Add Spinach))4 ounce
salt(or to taste (For: Assembly))0.25 teaspoon
coarsely ground black pepper(to taste (For: Assembly))
red pepper flakes(to taste (For: Assembly))
bacon(for serving, cooked and crumbled (For: Assembly))1 tablespoon or more