Instant Pot Pork Stew
Prep: 30 min
Cook: 30 min
Total: 60 min
Serves: 6
Source: sweetandsavorymeals.com
Instant Pot Pork Stew is the perfect comfort food with juicy pork and tender veggies to make on a busy weeknight in a fraction of the time! The recipe includes hearty ingredients and can be made quickly in an instant pot.
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Nutrition Information
Ingredients
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- 2 pounds pork loin(cut into 2-3 inch cubes)
- 1 teaspoon salt
- 0.25 teaspoon freshly ground pepper
- 0.25 cup all-purpose flour
- 4 tablespoons vegetable oil
- 1 count yellow onion(peeled and chopped)
- 5 cloves garlic(minced)
- 2 tablespoons tomato paste
- 0.5 cup red wine
- 5 cups chicken stock or beef broth(low-sodium, more if needed)
- 4 medium carrots(peeled and cut into 1/4-inch chunks)
- 1 cup celery(diced)
- 1 pound mini red potatoes(peeled and cut into halves)
- 2 cups baby Bella mushrooms(cleaned and sliced)
- 1 cup frozen peas
- 3 count bay leaves
- 3 tablespoons cornstarch
- 0.5 cup water
- 1 fresh parsley(chopped, for garnish)
