6 servings

Peach Cobbler With Canned Peaches

Name: Peach Cobbler With Canned Peaches
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6 servings
Ingredients: 1 cup flour; 5 tablespoon white sugar; 1 teaspoon baking powder; 0.5 teaspoon salt; 7 tablespoon butter; 0.333 cup heavy cream; 6 tablespoon old fashioned rolled oats; 2 cups canned peaches; 1 cup peach juice; 0.25 cup brown sugar; 1.5 tablespoon cornstarch; 2 teaspoon lemon juice; 1 teaspoon cinnamon

Prep 20 min

Cook 40 min

6 servings

414 kcal

6 servings

Source: theyummybowl.com

This delightful dessert combines the natural sweetness of canned sweet peaches with a buttery, crumbly topping for a mouthwatering experience that will have you coming back for seconds. And the best part, is can be prepared within minutes and simple ingredients.

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flour(you can use gluten-free flour, see notes (For: cobbler topping))1 cup
white sugar((For: cobbler topping))5 tablespoon
baking powder((For: cobbler topping))1 teaspoon
salt((For: cobbler topping))0.5 teaspoon
butter(cold cubes (For: cobbler topping); cold or room temp, cut into small cubes (For: peach filling))7 tablespoon
heavy cream(cold (For: cobbler topping))0.33 cup
old fashioned rolled oats(5 tablespoons used in cobbler topping, reserve the rest for later (For: cobbler topping))6 tablespoon
canned peaches(reserve the juice separately (For: peach filling))2 cups
peach juice(from canned peaches (For: peach filling))1 cup
brown sugar(or raw brown sugar (For: peach filling))0.25 cup
cornstarch((For: peach filling))1.5 tablespoon
lemon juice(freshly squeezed (For: peach filling))2 teaspoon
cinnamon((For: peach filling))1 teaspoon