3 servings

Beetroot And Feta Salad

Name: Beetroot And Feta Salad
Prep time: 15 min
Yield: 3 servings
Ingredients: 3.5 cups spinach or a mix of lettuce such as arugula; 1 large carrot; 0.5 cups uncooked quinoa; 1 large beetroot; 0.25 cups mixed seeds and crunchy nuts; 0.5 cup feta or similar salad cheese cubes; 2 tablespoon apple cider vinegar; 1 teaspoon Dijon mustard; 2 tablespoon honey; 4 tablespoon good quality olive oil; freshly squeezed lemon juice; salt; black pepper

Prep 15 min

3 servings

476 kcal

3 servings

Source: theyummybowl.com

Beetroot and feta salad is a beautiful colorful salad and a very easy fresh summer side dish. It’s loaded with beetroot, creamy feta, quinoa, spinach, carrots, nuts and seeds and topped with irresistible olive oil mustard salad dressing. Takes only 10 minutes to throw together and is best enjoyed with your favorite BBQ!

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spinach or a mix of lettuce such as arugula(e.g., romaine, butter lettuce)3.5 cups
large carrot(cut into strips or julienned)1
uncooked quinoa0.5 cups
large beetroot(cooked (boiled, grilled or roasted))1
mixed seeds and crunchy nuts(chopped)0.25 cups
feta or similar salad cheese cubes(sub with halloumi or fried tofu)0.5 cup
apple cider vinegar((For: dressing))2 tablespoon
Dijon mustard((For: dressing))1 teaspoon
honey(liquid type (For: dressing))2 tablespoon
good quality olive oil((For: dressing))4 tablespoon
freshly squeezed lemon juice(A drizzle for serving (For: dressing))
salt
black pepper(to taste)