Pan-Fried Teriyaki Salmon Stir Fry
Prep: 5 min
Cook: 10 min
Total: 15 min
Serves: 4
Source: theyummybowl.com
Quick, healthy Pan-Fried Teriyaki Salmon Stir Fry ready in just 15 minutes. Crispy salmon, tender veggies, and a savory teriyaki glaze—perfect for busy weeknights.
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Ingredients
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- 1 pound salmon fillet(skin removed, frozen and thawed)
- 0.25 cup teriyaki sauce
- 2 tablespoons vegetable oil(divided)
- 1 small RED onion(thinly sliced)
- 0.5 red bell pepper(sliced)
- 1 cup frozen broccoli florets(thawed)
- 0.5 small zucchini(sliced into half-moons)
- 0.5 yellow bell pepper(sliced)
- Green onion(for garnish)
- Toasted sesame seeds(optional for garnish)
