Braised Cabbage Recipe - Recipe photo
    5 servings

    Braised Cabbage Recipe

    Prep 15 min
    Cook 120 min
    5 servings
    161 kcal

    This Braised Cabbage recipe features cabbage wedges slowly braised in chicken broth with garlic, onions, and carrots and then topped with crumbled bacon and a fresh squeeze of lemon juice making it the perfect side dish to any meal.

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    • head cabbage(cut into 6 wedges)1.5
    • smaller onion(sliced into half moons)1
    • medium carrots(cut into circles about ¼ inches thick)2
    • chicken broth0.5 cup
    • garlic cloves(minced)2
    • olive oil3 tablespoon
    • bay leaves1.5
    • salt and pepper(to taste)
    • chopped parsley2 tablespoons
    • cooked crumbled bacon2 tablespoon
    • freshly squeezed lemon juice1 tablespoon
    Tony
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