Roasted Butternut Squash with Honey and Nuts
Prep: 15 min
Cook: 30 min
Total: 45 min
Serves: 4
Source: theyummybowl.com
Roasted Butternut Squash with Honey and Nuts is a sweet, nutty, and cozy side dish perfect for busy weeknights or holiday dinners. Easy, delicious, and beginner-friendly!
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Nutrition Information
Ingredients
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- 1.5 teaspoon olive oil
- 2 tablespoon honey(plus extra for drizzling)
- 1 tablespoon freshly squeezed orange juice
- 1 teaspoon orange zest
- 0.25 teaspoon ground cinnamon(high quality)
- 1 tablespoon pecan nuts(roughly chopped)
- 11 ounces peeled butternut squash(seeds removed)
