Baked Parmesan Zucchini Slices With Seasoning (No Breading)

Prep: 15 min
Cook: 11 min
Total: 26 min
Serves: 4
Source: theyummybowl.com
If you're a fan of roasted vegetables, you must give these Baked Parmesan Zucchini slices a try. They're simple, healthy, and crispy without any breading! Fresh zucchini spears are coated in grated parmesan cheese and baked to perfection. With minimal effort, a few ingredients, and 30 minutes, you have a satisfying snack or appetizer ready.
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Ingredients
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- 2 medium zucchini(about 1-1 ½ pounds)
- 2 tablespoons olive oil
- 0.33 cup grated parmesan cheese(plus extra for topping if desired)
- 0.5 teaspoon paprika
- 0.25 teaspoon salt(or to taste, plus extra for zucchini)
- 0.25 teaspoon black pepper(or to taste)
- 0.5 teaspoon dried basil
- 0.25 teaspoon dried thyme
- 0.5 teaspoon garlic powder(or fresh)
- fresh basil leaves(for garnish)