Natalia's Chimichurri Sauce - Recipe photo
    4 servings

    Natalia's Chimichurri Sauce

    Prep 15 min
    Cook 15 min
    4 servings
    167 kcal

    This grilled flank steak with chimichurri sauce is easy to make for company and extremely delicious. Flank steak is marinated in garlic and cherry juice for a tangy, savory flavor. Topped with a little bit of fresh chimichurri, it becomes a garlic-lovers dream.

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    • fresh cilantro leaves0.5 cup
    • fresh Italian flat leaf parsley1 cup
    • shallot(very small, peeled)1
    • dried oregano1 tsp
    • white vinegar1 tbsp
    • garlic clove0.5
    • 1/3 cup olive oil0.33 cup
    • red pepper flakes1 tsp
    • kosher salt0.5 tsp
    Tony
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