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    Zucchini Salad

    Zucchini Salad - Recipe photo
    Prep: 5 min
    Total: 5 min
    Serves: 4
    Source: theyummybowl.com

    This fresh zucchini salad with lemon vinaigrette is crunchy, zesty, and ready in 15 minutes. The perfect healthy summer side dish for busy weeknights!

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    Ingredients

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    • 1 tablespoon shallot(minced, or red onion grated (For: dressing))
    • 2 tablespoons lemon(zested and juiced (For: dressing))
    • 2 teaspoons lemon zest((For: dressing))
    • 1 teaspoon red wine vinegar((For: dressing))
    • 1 teaspoon Dijon mustard((For: dressing))
    • 1 teaspoon honey(or maple syrup (For: dressing))
    • 0.25 cup extra virgin olive oil((For: dressing))
    • kosher salt(to taste (For: dressing))
    • black pepper(to taste (For: dressing))
    • 2 medium zucchinis(ends trimmed (For: salad))
    • 0.25 cup toasted nuts((For: salad))
    • 0.33 cup shaved Parmesan cheese((For: salad))
    • fresh basil(for garnish (For: salad))
    • 5 radishes(sliced for garnish (For: salad))
    Tony
    Founder