
4 servings
How To Make Chicken Parmesan
Prep 20 min
Cook 20 min
4 servings
470 kcal

4 servings
Source: theyummybowl.com
You're in for a treat with Baked Chicken Parmesan - a healthier take on the classic favorite! This easy oven version still gives you that cheesy, crispy goodness we all love, but with less mess and a wholesome twist. Go ahead, dig in guilt-free!
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- chicken breasts1 pound
- flour(GF if needed)0.33 cup
- black ground pepper0.5 teaspoon
- salt1 teaspoon
- eggs2 medium
- grapeseed oil(or olive oil)2 tablespoon
- homemade marinara sauce(see notes)1.5 cup
- mozzarella & parmesan mix(grated or shredded (or simply just mozzarella))1 cup
- basil(fresh, chopped or parsley)1 tablespoon
- panko breadcrumbs(GF if desired or any Italian flavored crumbs)0.5 cup
- dried Italian herbs(if using breadcrumbs skip this)1 teaspoon
- parmesan(grated)0.5 cup
- garlic powder(or onion powder)1 teaspoon