How To Make Chicken Parmesan
Prep: 20 min
Cook: 20 min
Total: 40 min
Serves: 4
Source: theyummybowl.com
You're in for a treat with Baked Chicken Parmesan - a healthier take on the classic favorite! This easy oven version still gives you that cheesy, crispy goodness we all love, but with less mess and a wholesome twist. Go ahead, dig in guilt-free!
Recipe Actions
🛒 Add to shopping list:
Servings:
🛒 Add to shopping list:
Servings:
Nutrition Information
Ingredients
(Tick to update ingredients in your "Shopping List" shopping list)
- 1 pound chicken breasts
- 0.33 cup flour(GF if needed)
- 0.5 teaspoon black ground pepper
- 1 teaspoon salt
- 2 medium eggs
- 2 tablespoon grapeseed oil(or olive oil)
- 1.5 cup homemade marinara sauce(see notes)
- 1 cup mozzarella & parmesan mix(grated or shredded (or simply just mozzarella))
- 1 tablespoon basil(fresh, chopped or parsley)
- 0.5 cup panko breadcrumbs(GF if desired or any Italian flavored crumbs)
- 1 teaspoon dried Italian herbs(if using breadcrumbs skip this)
- 0.5 cup parmesan(grated)
- 1 teaspoon garlic powder(or onion powder)
