6 servings

Chicken Fried Rice Recipe

Name: Chicken Fried Rice Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 cup uncooked long grain rice; 2 cups broth or water; 10 ounces chicken breast; 1 cup yellow onion; 2 teaspoons garlic; 1.5 cups frozen veggie mix; 2 large eggs; 2 tablespoons green onions; salt; black pepper; oil; 3 tablespoons coconut aminos or soy sauce; 1 tablespoon fish sauce; 1 tablespoon sesame oil; 1 teaspoon lime juice; 1 tablespoon brown sugar or a drizzle of honey or maple syrup; 1.5 tablespoons sweet and sour sauce or hot sauce

Prep 5 min

Cook 25 min

6 servings

326 kcal

6 servings

Source: theyummybowl.com

In just 20 minutes and with one skillet, you'll have a chicken fried rice that beats takeout any day! Bursting with flavor, tender chicken, and without the grease of traditional options.

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uncooked long grain rice1 cup
broth or water2 cups
chicken breast(about 1 chicken breast, diced into ½ inch pieces)10 ounces
yellow onion(diced)1 cup
garlic(minced)2 teaspoons
frozen veggie mix1.5 cups
large eggs(lightly whisked)2
green onions(plus more for garnish)2 tablespoons
salt(to taste)
black pepper(to taste)
oil(for cooking)
coconut aminos or soy sauce3 tablespoons
fish sauce1 tablespoon
sesame oil1 tablespoon
lime juice1 teaspoon
brown sugar or a drizzle of honey or maple syrup1 tablespoon
sweet and sour sauce or hot sauce1.5 tablespoons