Duchess Potatoes (Piped Mashed Potatoes)

Prep: 20 min
Cook: 50 min
Total: 70 min
Serves: 5
Source: theyummybowl.com
Duchess Potatoes are a sophisticated side dish for roast meats, holiday meals, and other main meal recipes, consisting of creamy mashed potato piped into decorative shapes and brushed with melted butter before being baked until golden brown!
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Nutrition Information
Ingredients
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- 2 pounds yellow potatoes(Russet potatoes or Yukon Gold potatoes.)
- 3 egg yolks
- 0.33 cup heavy cream
- 4 tablespoon unsalted butter
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper