Duchess Potatoes (Piped Mashed Potatoes) - Recipe photo
    5 servings

    Duchess Potatoes (Piped Mashed Potatoes)

    Prep 20 min
    Cook 50 min
    5 servings
    307 kcal

    Duchess Potatoes are a sophisticated side dish for roast meats, holiday meals, and other main meal recipes, consisting of creamy mashed potato piped into decorative shapes and brushed with melted butter before being baked until golden brown!

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    • yellow potatoes(Russet potatoes or Yukon Gold potatoes.)2 pounds
    • egg yolks3
    • heavy cream0.33 cup
    • unsalted butter4 tablespoon
    • salt0.5 teaspoon
    • black pepper0.5 teaspoon
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