6 servings

Pork Rice Pilaf (Rice Plov)

Name: Pork Rice Pilaf (Rice Plov)
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6 servings
Ingredients: 1 cup brown rice; 1 pork chop; 2 cups onion; 2.5 cups carrots; 1 large garlic head; 0.25 cup olive oil or avocado oil; 0.5 teaspoon salt; black pepper; 0.5 teaspoon cumin; 0.5 teaspoon turmeric; 0.5 teaspoon sweet paprika; 4 cups water; 0.5 teaspoon oregano; 3 bay leaves; Pinch cinnamon; 1 spicy red pepper

Prep 10 min

Cook 45 min

6 servings

397 kcal

6 servings

Source: theyummybowl.com

This Pork Pilaf recipe is a healthy, one-pot meal made with tender pork, brown rice, garlic, and warm spices—perfect for busy weeknights!

(Tick to update ingredients in your "Shopping List" shopping list)

brown rice(soaked in water overnight or longer)1 cup
pork chop(about 1 pound, chopped, bone removed)1
onion(chopped)2 cups
carrots(grated or matchsticks)2.5 cups
large garlic head(whole)1
olive oil or avocado oil0.25 cup
salt(or more to taste)0.5 teaspoon
black pepper(to taste)
cumin0.5 teaspoon
turmeric0.5 teaspoon
sweet paprika0.5 teaspoon
water(warmed, divided)4 cups
oregano0.5 teaspoon
bay leaves3
cinnamonPinch
spicy red pepper(optional or 1-2 mini red bell pepper)1