5 servings

Easy Shrimp Fajitas

Name: Easy Shrimp Fajitas
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 5 servings
Ingredients: 1 pound large raw shrimp; 3 small bell pepper; 1 brown onion; 1 teaspoon lime juice; 2 teaspoon cumin; 2 teaspoon smoked paprika; 2 medium garlic cloves; 0.25 teaspoon chili powder; 0.5 teaspoon cayenne powder; salt and black pepper; 4 tablespoon olive oil; taco size tortillas; avocado; shredded cabbage; shredded cheese; cilantro; lime wedges

Prep 20 min

Cook 10 min

5 servings

521 kcal

5 servings

Source: theyummybowl.com

Get ready to make a favorite restaurant-quality Mexican dinner in the comfort of your own home! That’s right, this Shrimp Fajita recipe is not only easy using a single skillet, it’s a mouth-watering dish that’s loaded with irresistible flavors, tender shrimp and seasoned veggies.

(Tick to update ingredients in your "Shopping List" shopping list)

large raw shrimp(deveined with tails or without)1 pound
small bell pepper(tricolor or at least 2 different colors, cut into ½ inch thick strips)3
brown onion(cut into ½ inch thick strips)1
lime juice(and more for serving)1 teaspoon
cumin2 teaspoon
smoked paprika2 teaspoon
medium garlic cloves(minced)2
chili powder(or chipotle powder)0.25 teaspoon
cayenne powder0.5 teaspoon
salt and black pepper(to taste)
olive oil4 tablespoon
taco size tortillas(corn or other gluten free tortilla)
avocado
shredded cabbage
shredded cheese
cilantro
lime wedges