Slow Cooker Honey Garlic Chicken Thighs

Prep: 15 min
Cook: 240 min
Total: 255 min
Serves: 4
Source: theyummybowl.com
Slow Cooker Honey Garlic Chicken Thighs are tender and juicy in a sweet and sticky sauce. These flavorful chicken thighs with sauce are perfect for serving over fluffy white rice and garnished with chopped green onions and sesame seeds for a midweek dish alongside your favorite sides for a balanced and satisfying family favorite meal.
Recipe Actions
🛒 Add to shopping list:
Servings:
🛒 Add to shopping list:
Servings:
Nutrition Information
Ingredients
(Tick to update ingredients in your "Shopping List" shopping list)
- 4 medium-sized chicken thighs(with skin and bone in (you can use boneless chicken thighs too))
- 0.25 cup soy sauce
- 0.25 cup water
- 0.25 cup ketchup(can sub with passata or tomato sauce but will be missing the sugar from ketchup)
- 3 teaspoons garlic(heaping, minced or grated, pressed)
- 0.25 cup liquid honey
- 1 teaspoon ginger(heaping, grated)
- 3 tablespoons cornstarch(for slurry)
- 2 tablespoons water(for slurry)
- Sesame seeds and green onion/scallions(for serving)