Baked Turkey Stuffing Meatballs
Prep: 15 min
Cook: 20 min
Total: 35 min
Serves: 8
Source: theyummybowl.com
These baked Turkey Meatballs give you all the flavors of Thanksgiving stuffing in the form of savory, herb-infused bite-sized meatballs! You can have juicy baked homemade turkey balls in less than 30 minutes using only one bowl and a handful of simple ingredients. They are the perfect holiday appetizers or mains served over mashed potatoes, pasta, or rice.
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Ingredients
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- 0.5 pound cremini mushrooms(finely chopped (about 3 cups))
- 0.5 cup onion(finely chopped)
- 0.5 cup celery(finely chopped)
- 1 pound ground turkey breast
- 0.5 cup breadcrumbs or dry cornbread stuffing mix(gluten free if needed)
- 1 egg(lightly beaten)
- 0.5 teaspoon garlic powder
- 1 teaspoon kosher salt
- 0.5 teaspoon black pepper
- 2 tablespoons fresh thyme(finely chopped + more for serving)
- 2 tablespoons fresh parsley(finely chopped + more for serving)
