Cottage Cheese Flatbread

Name: Cottage Cheese Flatbread
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 5 servings
Ingredients: 1 cup cottage cheese; 1 cup self-rising flour; 0.5 teaspoon salt

This cottage cheese flatbread is soft, easy, and high in protein. A quick no-yeast flatbread recipe perfect for wraps, meals, and busy weeknights.

View Full Recipe on Mealdill

Browse all recipes

Related recipes

Almond Cranberry Tart (Gluten-Free, Vegan, Dairy-Free)
Cream Cheese Stuffed Baby Bell Peppers with Salmon
Mung Bean Sprout Salad
Mummy Pizza Recipe