Creamy Chanterelle Sauce With Chicken Thighs

Name: Creamy Chanterelle Sauce With Chicken Thighs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 3 servings
Ingredients: 1 pound or 3 medium chicken thighs; 4 cup chanterelle mushrooms; 0.75 cup heavy cream; 0.5 cup sharp cheddar cheese; 1 teaspoon salt*; 0.5 teaspoon black pepper; of nutmeg; 1 cup chicken or veggie broth**; olive oil; 2 tablespoon plain unsalted butter; 0.5 of medium onion; 1 tablespoon cornstarch; 0.5 teaspoon dried oregano; 0.5 teaspoon garlic powder

Creamy Mushroom Chicken Thighs - the easiest, creamiest chicken thighs served with chanterelle sauce. This dish is so full of rich flavors of mushrooms, chicken, cheddar and spices.

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