Cottage Cheese Alfredo

Name: Cottage Cheese Alfredo
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Ingredients: 2 cups cottage cheese; 0.5 cup Parmesan cheese; 0.25 cup half and half; 1 teaspoon garlic powder; 1 teaspoon onion powder; 0.5 teaspoon salt; 0.5 teaspoon black pepper; 1 pound long pasta; 0.5 cup reserved pasta water; 2 tablespoons fresh parsley; parmesan cheese

Cottage cheese blends into a smooth, velvety Alfredo sauce with Parmesan and a splash of half and half. It clings to every strand of linguine and comes together in about 20 minutes. Makes 4 generous servings.

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