Pan Seared Broccoli with Anchovy Cream

Name: Pan Seared Broccoli with Anchovy Cream
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 3 heads Broccoli; 1 Extra virgin olive oil; 1 Sea salt flakes; 45 g Anchovy fillets; 1 clove Garlic; 80 mL Extra virgin olive oil; 1 whole Lemon juice; 1 Black pepper; 2 tbsp Tahini; 3 tbsp Greek yogurt; 50 g Parmesan

A great way to elevate broccoli—pan seared to caramelize beautifully, served on an anchovy meets tahini creamy lemon base, garnished with Parmesan and black pepper.

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