Gluten Free Cornbread Recipe

Name: Gluten Free Cornbread Recipe
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 8 servings
Ingredients: 1.5 cup cornflour; 0.5 cups flour; 0.667 cup granulated sugar; 1 tbsp baking powder; 0.5 tsp salt; 0.333 cup vegetable oil; 3 tbsp melted butter; 1 tbsp honey; 2 eggs; 1.25 cups milk

Soft, sweet, fluffy, and moist Gluten Free Cornbread recipe is easy and very fast (comes together in 30-35 minutes!). Perfect to serve as a side for dinner meals like Chili's, stews, and more delicious comfort food.

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