Lemon Cheesecake Oats with Basil

Name: Lemon Cheesecake Oats with Basil
Ingredients: 0.666 cup oats; 1 cup milk; 2 tsp lemon curd; 1 tbsp lemon olive oil; 1 tbsp cream cheese; 1 tsp honey; salt; 0.25 lemon lemon juice; 3 tsp Greek yoghurt; basil leaves; basil olive oil; lemon peel

A delicious twist on overnight oats featuring lemon and basil, perfect for a refreshing breakfast.

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