Oriental Coleslaw With Thai Peanut Salad Dressing

Name: Oriental Coleslaw With Thai Peanut Salad Dressing
Prep time: 10 min
Yield: 4 servings
Ingredients: 0.5 head of smaller purple cabbage; 0.5 head of smaller green cabbage; 1.5 cup carrots; 0.5 cup cilantro; 0.5 cup cooked edamame; 6 tbsp green onion/scallions; Garnish: 4 tbsp toasted pine nuts; 2 tbsp creamy peanut butter; 4 tbsp warm water; 1 tbsp rice vinegar or wine; 0.5 tsp lemon juice; 2 tbsp olive oil; 1 tbsp soy sauce; 1 tbsp maple syrup; 0.5 heaping tbsp of grated fresh ginger; 0.25 tsp red chili flakes; Salt and pepper to taste

This Oriental Coleslaw is super quick to throw together, 5-10 minutes the most, and packed with a ton of healthy veggies tossed in tangy Thai Peanut Salad Dressing. Easy, quick, and healthy.

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