Cajun Corn On The Cob Recipe (Grilled, Baked, or Air Fryer)

Name: Cajun Corn On The Cob Recipe (Grilled, Baked, or Air Fryer)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 ears of corn; 2 tablespoon olive oil; salt and black pepper to taste; 4 tablespoon mayonnaise; 0.333 cup sour cream or Mexican crema; 1.5 teaspoon cajun seasoning; 1.5 teaspoon smoked paprika; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 tablespoon cilantro chopped; 0.5 cup feta or cotija; 1 tablespoon lime juice; 1 teaspoon chipotle or chili powder

Roasted Cajun corn on the cob is easy to make in the comfort of your home. Perfectly cooked corn is dipped in a creamy-cajun-mayo sauce, sprinkled with salty crumbled cheese, and is the best choice for large summer parties. use one of my 3 methods to make it!

View Full Recipe on Mealdill

Browse all recipes

Related recipes

Almond Cranberry Tart (Gluten-Free, Vegan, Dairy-Free)
Cream Cheese Stuffed Baby Bell Peppers with Salmon
Mung Bean Sprout Salad
Mummy Pizza Recipe