Panko Crusted Salmon on Feta Dip

Name: Panko Crusted Salmon on Feta Dip
Cook time: 40 min
Ingredients: 20 g Feta; 2 tbsp Yoghurt; 1 tbsp Fresh dill; 1 Garlic clove; 1 slice Lemon; Salt; 1 Salmon filet; 2 tbsp Panko breadcrumbs; 0.5 tsp Paprika; Salt; Olive oil spray; 1 tbsp Lemon juice; Small potatoes; Salt; 1 tbsp Olive oil; 0.5 tsp Garlic granules; 3 tbsp Cooked chickpeas; 1 tsp Olive oil; Salt; 0.5 Avocado

A delicious recipe for panko crusted salmon served on a feta dip, alongside crispy potatoes and roasted chickpeas.

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